Everest's Peak: Organic Black Tea from the Peaks of Nepal

Everest's Peak is more than just a tea; it’s a milestone. Grown at altitudes exceeding 2500m in the Ilam region, this organic Second Flush black tea carries the raw energy of the world's highest tea gardens. It is the perfect morning ritual to clear the mind and sharpen focus.

Why is it the Peak of Flavor?

• Second Flush Harvest: Picked during Nepal's "golden period," the leaves deliver a deep color and a signature muscatel-spicy profile.

• Strength & Body: The premium broken fannings fraction allows for a quick brew with a robust body — ideal fuel for your daily ascents.

• The Power of Tips: High bud content adds a refined sweetness that perfectly balances the tea's natural boldness.

• Pure Innovation: We’ve placed this elite harvest into 12 cornstarch eco-boats. Zero microplastics, zero chemicals — just the crisp, thin air of the Himalayas in a convenient sachet.

Everest's Peak is a character that knows the value of a true climb. It doesn't accept compromises. This is the tea for those who have reached the top or are currently facing their toughest slope. You don't drink it on the go — you celebrate victories with it.